Seoul Gimpo International Airport lounges guide

Korean Air's business-class lounge at Gimpo's Domestic Terminal, sited airside above the main departures level. Travellers can relax before short-haul domestic flights with seating, Wi-Fi, and a Korean and Western food selection. Access extends beyond Korean Air's own premium-cabin passengers to SKYPASS elite members and connecting SkyTeam Elite Plus travellers.

Korean Air operates this lounge in Gimpo's International Terminal, serving the airport's regional international routes to Japan and China. The space offers Korean and Western dining including a bibimbap bar, shower facilities, and seating with runway views. It primarily serves SkyTeam members and passengers of partner carriers Japan Airlines, Air China, and China Southern Airlines flying from the terminal.

Asiana Airlines' domestic lounge at Gimpo, positioned airside above the main departure level for a quiet stop before short-haul flights within Korea. The lounge offers seating, Wi-Fi, and light refreshments. Access is limited to Business Class ticket holders and Star Alliance Gold members travelling on a same-day Asiana domestic flight, not open to economy passengers generally.

Asiana Airlines' lounge in Gimpo's International Terminal serves the airport's regional flights to Japan and China. Set airside near the departure gates, it provides a buffet of hot entrees, a range of alcoholic beverages, and complimentary Wi-Fi for premium Asiana passengers and Star Alliance elite travellers connecting through the terminal.

A pay-to-enter lounge open to any departing international passenger regardless of airline or class, run by food-service operator Pulmuone Food & Culture under its Sky Hub Lounge brand. It offers a Korean buffet with dishes such as bibimbap, a bar with soju and other drinks, a massage chair, and a small meeting room alongside standard seating and Wi-Fi.

Opened in September 2026, this is Pulmuone Food & Culture's first premium version of its Sky Hub Lounge brand. It splits into a Public Zone with a live noodle bar and wood-fired pizza, and a Business Zone with single-occupant seating and private dining rooms for meetings, alongside chef-prepared dishes such as seafood ramyeon, hamburger steak, and bulgogi bibimbap.