Kagoshima Airport hotels guide

Koji Fermentation Hotel is a boutique property in Mizobe-cho, about a 15-minute walk from Kagoshima Airport, built around 130 years of koji and fermentation tradition. Rooms feature down comforters, bamboo-charcoal flooring, and free Wi-Fi. The property includes an onsen-style mineral bath, an on-site brewery and koji distillery with tastings, and a restaurant serving koji-fed pork, chicken, and fermented dishes alongside house-brewed beer and shochu.

• Wi-Fi
• Restaurant
• Bar

Address

876-15 Fumoto, Mizobe-cho, Kirishima-shi, Kagoshima 899-6404, Japan

Directions

From the airport terminal, the hotel is approximately a 15-minute walk within Mizobe-cho; no shuttle is required.